Tag: recipe
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Perfect Thin and Crispy French Fries Recipe
Ingredients:2 pounds russet potatoes (900g; about 4 large potatoes), peeled and cut into 1/4-inch by 1/4-inch fries (keep raw potato sticks submerged in a bowl of water after cutting)2 tablespoons (30ml) distilled white vinegarKosher salt2 quarts (1.9L) peanut oil Directions Place potatoes and vinegar in a saucepan and add 2 quarts (1.9L) water and 2…